ITALY
È Arte Negroamaro
From the Salento region, this Puglia red is sourced from clay-based soils on trellises. It is aged in steel and bottle for 8 months before release, preserving the freshness of its fruit while keeping the ripe tannins expected of the style.
Varietal notes of dried black fruit and cracked pepper are clear from the start, with hints of cola and herbs in the background across the warm, structured tannins.
